The Curated Palette Series 

Begin your journey at PAFA with A Nation of Artists, a landmark American art exhibition celebrating 250 years of American creativity. Presented in partnership with the Philadelphia Museum of Art and the Middleton Family Collection, this extraordinary exhibition unfolds across two museums—PAFA and the Philadelphia Museum of Art—inviting visitors to explore the nation's artistic story through hundreds of iconic works.

Then continue your Philadelphia cultural experience at participating Schulson Collective restaurants, where art-inspired dishes, colorful cocktails, and seasonal specials bring the exhibition's themes to the table.

Launching July 1, the inaugural Curated Palette theme, Red, White & Blue: The American Palette, explores the colors, flavors, and creativity that define the American experience. New seasonal themes, menu offerings, and featured artworks will be introduced throughout the exhibition, giving visitors fresh ways to explore the connection between art, history, and dining.
 

DOWNLOAD THE MAP

Pick up a Curated Palette Passport at PAFA, or download it to your mobile phone, to collect stamps as you explore participating restaurants throughout the season. Visit often—each season brings a new theme, new menu offerings, and new artwork to discover.

DOWNLOAD THE PASSPORT

Celebrate America's 250th anniversary through food, art, and community. Inspired by the stories and creativity found throughout A Nation of Artists, this summer's Curated Palette features classic American flavors, contemporary interpretations, and colorful culinary experiences designed to bring friends and family together. This July, the series begins with Summer 2026 Theme: Red, White & Blue – The American Palette.

Each season, participating restaurants will introduce a new Curated Palette inspired by a different theme, featuring special menu items paired with selected artworks from PAFA's collection.

Giuseppe & Sons
Italian-American Dining in Philadelphia
An ode to South Philadelphia's rich Italian-American heritage.

• Meatball & Gravy — tomato, parmigiano
• Hand Pulled Mozzarella — salsa verde
• Spicy Rigatoni Alla Vodka — chili, pecorino
• Chicken Milanese — tomato, basil, parmigiano

View the full menu →

Harp & Crown
Modern American Comfort Food
Elevated American comfort food with a modern twist.

• Pierogi — crème fraiche, caviar, chive
• Cheeseburger — onion, long hot mayo, iceberg
• Cockscomb Mac & Cheese — parmesan, fontina, cheddar
• Strawberry Sundae — honey, brioche, whipped cream

View the full menu →

Independence Beer Garden
Historic Philadelphia Dining
Located steps from Independence Hall, the Liberty Bell, and the National Constitution Center, Independence Beer Garden celebrates the spirit of America with colorful cocktails and classic American fare perfect for a summer day in Historic Philadelphia.

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Pearl & Mary
Coastal American Seafood
Fresh coastal flavors inspired by America's shores.

• Seafood Tower — oysters, shrimp, lobster, crab
• Deviled Eggs — scallion, dijon
• Lobster Roll — lemon, butter, tabasco aioli
• Heritage Chicken — red pepper, piri, pickled onion, orange

View the full menu →

Prunella
Coastal American Seafood
Fresh coastal flavors inspired by America's shores.

• Seafood Tower — oysters, shrimp, lobster, crab
• Deviled Eggs — scallion, dijon
• Lobster Roll — lemon, butter, tabasco aioli
• Heritage Chicken — red pepper, piri, pickled onion, orange

View the full menu →

The Lesieur
Modern American Steakhouse
A modern take on classic American steakhouse dining.

• Fisherman's Box — oysters, shrimp, scallop crudo
• Caesar Salad for Two — prepared tableside
• Crab & Caviar Roll — celery remoulade
• Steak Frites — tenderloin tail
• Crispy Petal Onion — spicy aioli

View the full menu →

Via Locusta
Seasonal Italian Cuisine
Seasonal Italian cuisine crafted with artistry and imagination.

• Focaccia — whipped honey butter, farmer's cheese, shaved prosciutto, eggplant 'nduja
• Stuffed French Toast — mascarpone, strawberries, cinnamon crunch
• Doppio Ravioli — fig, gorgonzola, rosemary
• Poached Branzino — crispy sunchoke, lemon, caper

View the full menu →

DOWNLOAD THE PASSPORT

Pick up a Curated Palette Passport at PAFA and collect stamps as you explore participating restaurants throughout the season. Visit often—each season brings a new theme, new menu offerings, and new artwork to discover.

To print and assemble your passport:

• Download the PDF to your computer
• Open the file in a PDF viewer (such as Adobe Reader or your browser)
• Print on standard 8.5" × 11" paper
• In your print settings, select:
  • Landscape orientation
  • Print on both sides (double-sided)
  • Flip on short edge (important)
  • Scale: 100% (Actual Size)
  • (Do not select “Fit to Page” or “Scale to Fit”)
  • Fold the printed sheet in half along the center line

Helpful Tips

• Choose “Flip on short edge” to ensure the front and back align correctly
• If the back side prints upside down, adjust your settings to “Flip on short edge”
• For best results, print on heavier paper or cardstock
• Check your printer preview before printing to confirm alignment